Daily Features
Halifax River Yacht Club
Daily Features
May 8, 2020
Soup of the Day: Cup $3 / Bowl $5
Chicken & Orzo
Feature: $10
Banger Skillet
Sauteed onions, peppers & grilled sausage
topped with an over easy egg
Catch: $14
Cashew Crusted Mahi
Toppe with island butter sauce, served
with jasmine rice and broccoli
Vegetable
Broccoli
Prime Rib available Friday after 4:30 p.m.
Take Out Still Available!
Served with Baked Potato & Broccoli
and your choice of Chicken Orzo or House Salad
King Cut (16 oz) - $26++ Queen Cut (12 oz) - $23++
The Prime Rib is usually a sell-out, so be sure to pre-order!