Daily Features

Halifax River Yacht Club

Take-out Daily Feature
Wednesday, April 1


Soup of the Day - cup $3 / bowl $5
Loaded Baked Potato


Available after 4:30
T-Bone Dinner $28++
Grilled T-Bone Steak, twice baked potato
and
sautéed green beans

Served with tea, coffee or soda


Prime Rib on Friday, after 4:30 p.m.
Queen - $23++

King - $26++

Sides:  Baked Potato & Vegetable Medley

Choice of Soup or House Salad

Soup:  Bleu Onion



Take Out Menu