Lunch Features
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Lunch Features

  Stop in for lunch and try

OUR HOT LUNCH BUFFET

To include two hot entrées, a salad and sides.

EVERY WEDNESDAY & THURSDAY – From 11:30 a.m. - 2:00 p.m. -  $12.95++

 Every 4th Friday our special Seafood Selection

To include hot Peel & Eat Shrimp for only $16.95++ 

Lunch Features for Tuesday, May 21 thru Friday, May 24

Catch of the Day:  Please ask your server

Tuesday - Buffalo Chicken Wrap

Lightly fried chicken tenders tossed in buffalo sauce with blue cheese
crumbles, lettuce and tomato.

Wednesday - Steak Sandwich 

Sliced prime rib, caramelized onion, roasted peppers and
provolone on a hoagie roll.
 

Thursday - Taco Salad

Seasoned ground beef, shredded cheddar cheese, sour cream and
guacamole, in a flour tortilla shell.


Friday - BBQ Chicken Flatbread

BBQ sauce, cheddar and mozzarella, red onion, bacon
and grilled chicken.

 Saturday - Chef’s Choice

Lunch Feature is served with Tea, Coffee, or Soda.

TRY ONE OF OUR DELICIOUS DESSERTS

Crème Brûlée, GF
Lemoncello Cake
Blueberry Flapjack Cake
Key Lime Pie
Chocolate Carmel Pecan Torte
Ice Cream

Wines by the Glass
William Hill Sauvignon Blanc
Chateau St. Michelle Chardonnay 
10 Span Pinot Noir 
Rodney Strong Cabernet 
Gabriella, Pinot Grigio 
Gabriella, Chianti