Lunch Features

This Week’s HRYC Lunch Features

Bring a friend and join us for our daily features each week!

Catch of the Day:  Please ask your server

Tuesday
Blackened NY Strip Steak Sandwich

Served with caramelized onions and provolone cheese
on a hoagie roll served with French fries

Wednesday
Crab Cake Sandwich
Served with an ancho chili sour cream and
served with French fries

Thursday
Grilled Chicken Breast Sandwich

Bacon, provolone cheese and
served with potato barrels

Friday
Fried Beer Battered Tempura Shrimp
Served wtih coleslaw and French fries

Saturday
Chef's Choice

 

Lunch Feature is served with Tea, Coffee, or Soda.


TRY ONE OF OUR DELICIOUS DESSERTS

Crème Brûlée, GF
White Chocolate Blueberry Cobbler Cheesecake

Warm Chocolate Bundt Cake

Key Lime Pie

Warm Caramel Apple Pie

HRYC IC

Wines by the Glass
William Hill Sauvignon Blanc

Chateau St. Michelle Chardonnay
10 Span Pinot Noir
Rodney Strong Cabernet
Gabriella Pinot Grigio